May is Riesling month at Glenora Wine Cellars

The entire month of May, Glenora Wine Cellars is giving their customers many ?Rieslings? to visit the Retail Shop, The Inn and Veraisons.

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For Immediate Release

May 1, 2009 May is Riesling Month at Glenora Wine Cellars!

Dundee, New York ?The entire month of May, Glenora Wine Cellars is giving their customers many ?Rieslings? to visit the Retail Shop, The Inn and Veraisons.

  • Glenora?s Retail Shop- Homemade focaccia bread tasting, prepared daily by our Executive Chef Orlando Rodriguez, paired with Glenora?s Semi Dry Riesling.
  • The Inn at Glenora Wine Cellars- Riesling Check-In. Guests will be served a glass of Riesling, upon arrival, accompanied by a variety of local cheeses.
  • Veraisons Restaurant ?Executive Chef Orlando Rodriguez will prepare Riesling featured dishes. Flights of Rieslings will be available to accompany any meal.
  • Feast and Fest in Glenora?s Retail Shop-May 31st from 1-4 PM. Live entertainment by Jared Campbell and food and wine pairings, featuring Glenora Wine Cellars? award winning Rieslings.
  • Free Shipping on Riesling- Free shipping is applied to case purchases, or more, on any Riesling wines. Glenora?s portfolio consists of three Rieslings: Vintner?s Select Dry Riesling, Dry Riesling, & Riesling (semi sweet).

Glenora Wine Cellars has been in the wine industry for more than 30 years producing award winning high quality wines.  Glenora Wine Cellars was the first winery on Seneca Lake in the heart of New York?s Finger Lakes Wine Country.  Today the property offers a 30-room inn (Inn at Glenora) and a gourmet restaurant (Veraisons) joining the winery on the beautifully groomed 40-acre estate. ***

Contact:

Margaret Cook, COO

Glenora Wine Cellars

5435 Route 14, Dundee, NY 14837

607.243.5511

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www.glenora.com

 

May is Riesling Month at Fulkerson Winery

"May is Riesling Month" wine promotions at Fulkerson Winery.  May1st - May 31st, 2009Buy 1 bottle, get the second (same) bottle 40% off!

2006 Dry Riesling, 2006 Semi-Dry Riesling, 2007 Reserve Riesling, 2007 Riesling-Traminette, 2006 Chardonnay, 2006 Gewurztraminer, 2007 Traminette

John F. Iszard

Wine Sales/Marketing Director

Fulkerson Winery

5576 State Route 14

Dundee, NY 14837

607.243.7883- Tel.

607.243.8337- Fax

Belhurst Winery wins two gold medals in California

Belhurst winery wine two gold medals in California, announcing their winning two gold wine competition medals and one bronze medal from the 24th Pacific Rim International Wine Competition.

 

For Immediate Release Contact: Deborah Drago-Leaf (315) 781-0201 ext. 550 (585) 734-4264 (cell)

 

BELHURST WINERY WINS TWO GOLD MEDALS IN CALIFORNIA

 

April 27, 2009 (GENEVA, NEW YORK) - Belhurst Winery president Mr. Duane Reeder proudly announces the winning of two gold wine competition medals and one bronze medal from the 24th Pacific Rim International Wine Competition. The gold medal winners are Belhurst Pinot Noir 2007 and Belhurst Semi-Dry Riesling 2007.  The bronze medal winner is the Belhurst Pinto Grigio. Belhurst Winery has now won 87 Wine Competition Medals.

A competition which took place in California, the Pacific Rim International Wine Competition consisted of over 2,000 wine entries from countries around the globe including Australia, Spain, South Africa, France and more. Only 252 gold medals were awarded to outstanding wines.

With a unique winery philosophy, the Belhurst Winery includes a committee of experts who carefully seek fruit, vineyards, wine varieties and winemakers who will contribute to the palette of wines sold by Belhurst.  The committee continually collaborates with area winemakers to produce consistently high quality wines which quickly become Belhurst favorites.

A definitive Finger Lakes wine, the Belhurst Semi-Dry Riesling is a Belhurst best seller year after year. The Semi-Dry Riesling 2008, made entirely of Seneca Lake grapes, can now be purchased in the Belhurst Wine & Gift Shop for $17.95.

The Belhurst Pinot Noir 2007 debuted this past autumn to customers' rave reviews. Its spicy notes are made entirely of grapes from the Finger Lakes.  The Belhurst Pinot Noir is available in the Belhurst Wine & Gift Shop for $21.95.

The delicious Belhurst Pinot Grigio is priced at $19.95 and is available, along with all Belhurst wines, for tasting and purchase in the Belhurst Wine & Gift Shop on the shores of Seneca Lake, and for purchase on our website at http://www.belhurst.com/.

Known for its charm, unique architecture, and stunning lake views, the Belhurst properties include Belhurst Castle, originally built in 1885; White Springs Manor, originally built around 1900; and The Vinifera Inn which opened in 2004.  The Reeder family acquired the Castle in 1992 with the dream of offering Finger Lakes visitors the unique beauty, luxury and romance of historical legend. Belhurst Winery offers truly unique wines and has won over 85 wine medals in competitions.  Belhurst is on the National Register of Historic Properties, has been voted One of the Most Romantic Places in NYS, has won fifteen Awards of Excellence in the Wine Spectator Restaurant Awards Program, and continues to be one of the most beloved destinations in the Finger Lakes.

To Receive Belhurst Wine Samples please call Deborah Drago-Leaf at 315-781-0201 x550.

Fox Run Vineyards Wines Win Awards

"FOX RUN VINEYARDS WINES WIN AWARDS" Dry Riesling wins Double Gold and gets a perfect score

PENN YAN - April 15, 2009 - Appellation America's Best-of-Appellation awarded Fox Run Vineyards 2007 Dry Riesling a Double Gold and gave it a perfect score.

"A spectacular assembly of flavors which is a little closed just now and promises great development for a number of years. Dense complex aromas of apple blossom, lilac, jasmine, violet, and gunpowder green tea. The mouth is racy and vibrant, with laserlike tight/bright green apple and lime, with a flinty, cucumber finish. The entire panel gave this wine a perfect score."

They also awarded Gold medals to Fox Run's 2007 Gewürztraminer, 2006 Reserve Chardonnay, 2006 Pinot Noir, 2005 Reserve Cabernet Franc.

Other recent awards include Gold for Fox Run's Sable from Florida State Fair International Wine Competition.

 

 

For more information: Leslie Kroeger, 800.636.9786 This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Free shipping on Belhurst wine order

FREE Shipping on
Your Belhurst Wine Order
of  4 bottles or More.
For a Limited Time Only!
Click Here to Place Your Order.

More Wine Sales
Carrie now $9.95
Syrah now 25% off
Dry Rose now $16.95

Wines as Beautiful and Unique as the Castle Itself.


Call Today and Reserve a Specialty Wine Tasting.
315-781-0201

 

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Belhurst
4069 Route 14 South
PO Box 609
Geneva, NY 14456

Gerard Burke - Jazz in the Bistro - tonight, March 12

To hear Gerard Burke is to hear blues played the way it was in the rural south before the electric guitar. With a slide, resonator and standard acoustic guitars, Gerard transports his listeners back to the pre-war days of rural Mississippi.

 

Gerard Burke - Jazz in the Bistro at Red Newt Cellars - Thursday, March 12th 7pm

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The inn at Glenora Wine Cellars ~ springs room rate savings

Spring into savings at The Inn at Glenora Wine Cellars...rates from $99 to $199....

Vinter's Guestroom: Weekday* $99 / Weekend** $119
Vinter's Deluxe Guestroom: Weekday* $129 / Weekend** $149
Vinter's Select Guestroom: Weekday* $169 / Weekend** $199 Call our front desk for more details: 1.800.243.5513 * Weekday rates apply to Sunday through Thursday.
** Weekend rates apply to Friday and Saturday.
Rates do not include tax.

BELHURST ANNOUNCES "SAVE SOME GREEN"

Belhurst owner Kevin W. Reeder proudly announces several ways in which Belhurst is now offering affordable luxury for its guests.  "Almost everyone in the region has been affected by the economic downturn" explains Kevin W. Reeder, ...

 

March, 2009 (GENEVA, NEW YORK) - Belhurst owner Kevin W. Reeder proudly announces several ways in which Belhurst is now offering affordable luxury for its guests.  "Almost everyone in the region has been affected by the economic downturn" explains Kevin W. Reeder, "But we're saying it's important to still take time to celebrate special moments in your life. And we're offering less expensive ways to do that."

Various ways to "Save Some Green" at Belhurst include:

  • A NEW Nightly Price Fixe Menu featuring five delicious four-course dinners served in Edgar's fine dining. Each dinner is only $24.95.
  • Popular lodging packages now starting at only $199. This "Dinner and Romance" lodging special includes a one night stay at Belhurst, a three-course dinner for two in Edgar's and complimentary wine tastings in the Belhurst Wine & Gift Shop.
  • The NEW Belhurst PassCard gives any non-package Belhurst lodging guest a 10% discount in our restaurants, Stonecutters and Edgar's, as well as the Belhurst Wine & Gift Shop.
  • March is "Caribbean Carnival." Every Tuesday is FAT TUESDAY in Stonecutters from 3pm to 5pm with Complimentary Carnival Finger Foods. Our Stonecutters Carnival Menu and Specialty Drinks are also offered from 3pm to 5pm, Sunday to Friday.
  • Many discounts are now being offered in the Belhurst Wine and Gift Shop, including $9.95 for select wines and up to 50% off select merchandise.

Known for its charm, unique architecture, and stunning lake views, the Belhurst properties include Belhurst Castle, originally built in 1885; White Springs Manor, originally built around 1900; and The Vinifera Inn which opened in 2004.  The Reeder family acquired the Castle in 1992 with the dream of offering Finger Lakes visitors the unique beauty, luxury and romance of historical legend. Belhurst Winery offers truly unique wines and has won over 70 wine medals in competitions.  Belhurst is on the National Register of Historic Properties, has been voted One of the Most Romantic Places in NYS, has won fifteen Awards of Excellence in the Wine Spectator Restaurant Awards Program, and continues to be one of the most beloved destinations in the Finger Lakes.

To Book a Press Visit at Belhurst please call  Deborah Drago-Leaf at 315-781-0201 x550.

For Immediate Release
Contact: Deborah Drago-Leaf
(315) 781-0201 ext. 550
(585) 734-4264 (cell)

Fulkerson Winery Releases 2007 Traminette

Spring is almost upon us, thus Fulkerson Winery is pleased to announce the release of our delicious and refreshing 2007 Traminette.

 

Dundee, NY -March 4th, 2009 - Spring is almost upon us, thus Fulkerson Winery is pleased to announce the release of our delicious and refreshing 2007 Traminette. The 2007 Traminette vintage is a semi-dry white wine. The Traminette grape is a hybrid created in 1968 at the Geneva, NY Cornell Experimental Research Station. Traminette is a hybrid of Gewurztraminer and Joannes Seyve 23.416 and is distinguished by its superior wine quality combined with good productivity, partial resistance to several fungal diseases, and cold hardiness superior to its acclaimed parent, 'Gewürztraminer'.

Fulkerson Winery was one of the first in the world to grow Traminette and make a wine from this wonderful grape variety. In fact the 2007 Traminette vintage is our eleventh consecutive release.

2007 Traminette

Tasting Notes: This white wine is a highly quaffable all season semi-dry wine. The distinctive nose of perfumed rose petals, fresh peach and lychee will beguile you. The lush tingling taste of sweet apple combined with citron has a delightful finish of spicy stoned fruit- 1.6 % rs

Food Pairing: Pairs nicely with Spicy Asian Cuisine, Seafood, Roast Chicken or Marinated Pork Tenderloin.

Retail Cost: $11.99 per bottle / $132.06  per case (*incl. tax and 15% case discount)

Fulkerson Winery was founded in 1989 by Sayre and Nancy Fulkerson. The Fulkerson Farm was established in 1805 by Caleb Fulkerson, a veteran of the Revolutionary War. Fulkerson Winery is excited and positive about our future sales and growth potential. The winery currently produces 28 different wines, including ten unique Dry Red Wines, and to which over 20,000+ cases of Fulkerson wine are produced each year. The market for our award winning wines stretches throughout New York State, from New York City to Buffalo. We also distribute our wines in Pennsylvania, Iowa, Florida and Virginia and gladly ship to many of our loyal customers in reciprocal shipping states across the United States.

FOR IMMEDIATE RELEASE
Contact:
John F. Iszard
Wine Sales/Marketing Director
Fulkerson Winery
5576 Route 14 Dundee, NY 14837
Phone: (607) 243-7883
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http://www.fulkersonwinery.com/

Finger Lakes Riesling - taste characteristics of the wines

APPELLATION AMERICA, a unique and comprehensive approach to describing and covering the wine industry, is now focusing on an ambitious project involving Finger Lakes Riesling, and how specific vineyards locations affect the taste characteristics of the wines.  Leading the project is the ebullient Clark Smith, who already has had over 125 wines evaluated by a tasting panel and is now working on detailed analyses of the precise locations where the grapes were grown.  All of this detective work will eventually lead to several major articles on the regional diversity of Finger Lakes Rieslings, and their "terroir" driven causes.  The New York Wine & Grape Foundation, Cornell University, and Cornell Cooperative Extension have all been involved in this ambitious project, which will be discussed in more detail on April 2 at the Wine Industry Workshop in Ithaca.  One of the most helpful resources, developed by Dr. Alan Lakso and his colleagues under a grant from the New York Wine & Grape Foundation, has been a space-based, color-coded mapping of New York State based on decades of temperature data as well as soil composition indicating the most promising areas for growing grapes.  Dr. Tim Martinson of Cornell Cooperative Extension also provided a lot of information during the tasting panel's evaluations in late January. Appellation America's evaluation process is very different from other wine critiquing systems by focusing on the unique regional characteristics consumers can expect from an area based on both natural and human factors.  The "Best of Appellation" status goes to wines which best embody the regional signature, rather than being based on a 100-point scale.  Results of their tastings will be discussed in a future Wine Press.

 

Released in the New York Wine & Grape Foundation's, February 28, 2009 Wine Press.

Contact:

Jim Trezise
585-394-3620
585-394-3649, fax
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