Glenora Wine Cellars
Experience the excellence as you enjoy the spectacular view and award winning wines at Seneca Lake's oldest winery. Let our friendly and knowledgeable staff guide you through our extensive selection of wines. Wine cellar tours June-October.
Groups:
Appointment required for groups of 15 or more
Open:
Year-round, daily 10-5pm
Extended summer and fall hours
Recent Awards:
Founded 1977
Address:
5435 State Route 14
Dundee, New York 14837
- Red Varietals:
Cabernet Franc, dry
Cabernet Sauvignon, dry
Cabernet Sauvignon Mason Vineyard, dry
Lake Series Cabernet Sauvignon, dry
Merlot, dry
Sangiovese, dry
Syrah dry
- Red Blends
Bobsled Red, semi-sweet
Chillaxin Red, AstraPouch, semi-dry
Dragonfly Red, dry
Jammin' Red, sweet
Yellow Cab, dry
- White Varietals:
Cayuga, semi-sweet
Chardonnay, dry
Barrel Fermented Chardonnay, dry
Trestle Creek Charodnnay AstraPouch, dry
Lake Series Charodnnay, dry
Gewurztraminer, dry
Niagara, sweet
Pinot Blanc, dry
Riesling, semi-dry
Dry Riesling, dry
Lake Series Riesling, semi-dry
Late Harvest Riesling, semi-sweet
Trestle Creek Riesling AstraPouch, semi-dry
Select Harvest Riesling BL, semi-sweet
Seyval Blanc, dry
- White Blends:
Alpine White, semi-dry
Dragonfly White, semi-sweet
Signature, dry
Willow White, semi-dry
- Meritage Blends:
Meritage, dry
- Rose' Varietals:
Pino Noir Rose'
- Blush Blends:
Dragonfly Blush, semi-sweet
- Fruit & Grape Wine Blends:
Blueberry Breeze, sweet
Cranberry Chablis, sweet
Peach Passion, sweet
Raspberry Rose', sweet
Pomegranate Pizzazz, sweet
- Ports:
Port, sweet
- Sparkling Wines:
Brut, dry
Peach Spumante, semi-sweet
Raspberry Spumante, semi-sweet
Spumante, semi-sweet
- Iced Wines:
Block 4 Iced Wine, sweet
Iced Riesling, sweet
Handicapped Accessible
Kid Friendly ~ sparkling grape juice.
Picnic tables/area
Restaurant & Lodging
Art
Tours
Clubs & Actitivies:
Ship & Sip, Frequent Stay Program
Personalized Labels
Catering and food sales, contact Orlando Rodriguez, 607-243-9500 ext. 303. 125 seat restaurant and indoor and outoor seating. Regional cuisine, seasonal menus.
Weddings, receptions, meetings and conferences. Contact Kathy Marchenese, 607-243-9500 ext. 307
